Pumpkin Spice Latte

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Pumpkin Spice Latte Recipe - Pure Traditions

Pumpkin spice latte. The delicious Autumn drink that will have you cuddled up in a blanket reading a book while you sip this delicious drink. I could go on and on about pumpkin spiced everything, but I know why you are really here. You want the recipe! (Like seriously, who reads all those long blog posts before a recipe anyway?) 

If you try this recipe post a picture in the comments (or on our facebook page!)

Pumpkin Spice Syrup

1/2 Cup Almond Milk (I use Vanilla)

1/2 Cup Sugar (I use organic sugar, or you can use honey)

1/4 teaspoon nutmeg

1/4 teaspoon cloves

1/2 teaspoon cinnamon

2 Tablespoons Pumpkin Puree 

In a saucepan heat milk and sugar medium-high heat. Bring to boil until sugar is dissolved. Turn burner on low and add spices and pumpkin for 5 minutes. Let cool and store in fridge or use immediately. 



Pumpkin Spice Latte

Pumpkin Spice Latte


  • 3/4 cups almond milk (I use vanilla)
  • 1 Shot espresso (or a few ounces of strong coffee)
  • 1-2 Tablespoons Pumpkin Spice Syrup
  • Whipped cream or cinnamon if desired.


  1. Warm almond milk with pumpkin spice syrup. Add warmed milk to mug. Add coffee on top. Top with whipped cream or cinnamon. Enjoy!!
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Pumpkin Spice Latte Recipe - Pure Traditions

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This entry was posted in Drinks.

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